Beaumont Vitruvian Mill Tour & Barrel Lunch
11:30 on the 23rd July 2016 Our second barrel lunch of the winter will start off with a visit to the Vitruvian Mill. The dam is full after the lovely winter rains and our two millers Andy and Noel are ready to get this 250 year old mill turning. Fresh flour will be available to purchase on the day and if the weather allows we will have our bread oven baking some fresh farm loaves. Lunch will follow in the barrel cellar with a selection of our wines that have been paired with