Beaumont Wines Annual Port Stomp
Friday 18th of March 2016 - 6h30pm
Join us for a unique evening dancing on the grapes in our candlelit cellar with plenty of delicious wine and food
to keep the spirits and energy levels high.
Dress code: Seriously casual
Please bring old clothes for the stomp, towels and something warm for later.

R375/head includes:
Delicious Beaumont wines and dinner in our barrel cellar
Bottling of your own port to take home
Antipasti Starters
Carrot, ginger & Miso
Hummus
Romanesco
Spanakopita’s
Vine leaf tart served with fresh yoghurt
Selection of breads
Main platter to the tables
Slow roast shoulder of lamb
Roasted butternut couscous salad with red onion, red pepper, coriander, chickpeas & sweet harissa dressing
Spiced griddled pear salad with watercress, smoked goats cheese and honey roasted almonds, dressed in an orange, pear and cinnamon dressing
Dessert
Selection of local cheeses, homemade preserves and fruits from the farm
Selection of sweets
To confirm your tickets please email us at nici@beaumont.co.za
or phone the office on 0282849194
We hope to share this wonderful harvest celebration with you!