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Hope Marguerite 2018 does it again with its 8th Platter 5 star rating!

November 18, 2019

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Beaumont Spring Weekend Menu 2015

August 15, 2015


Spiced Pear & Smoked goats cheese salad
with watercress and honey roasted almonds


Country Platter for 2
Country Terrine, Prosciutto and Salmon & Pernod Rilette served with baby gherkins & wholegrain mustard
Camembert & Gruyere served with quince cheese and preserved figs
Red pepper pesto. extra virgin olive oil, balsamic and fresh bread


Beaumont Barrel Hot Smoked Salmon
with baby potatoes, horseradish cream and a cucumber, dill and yoghurt salad


Classic Cheeseburger
served with hand cut frites and a Caesar salad


Melanzane Parmigiana
aubergine, tomato and mozzarella bake



Caramel and Macadamia Cheesecake
Served with butterscotch sauce


Cinnamon Pear Cake 
with vanilla fudge sauce


Strawberry & Almond Pavlova
Meringues, strawberries and cream


Churros with chocolate sauce
Need we say more


To book a table please contact or phone 0837202202


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