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Barrel Cellar Lunch - 22 July 2017


Beaumont Barrel Lunch – 22 July 2017

Come and join us on Saturday the 22nd of July 2017 for lunch in our barrel cellar. Starting at 12h00 with a glass of our new release Chenin Blanc to ease you into a long relaxed lunch! Sebastian will also give you a short introduction to the art of blending a wine before we sit down. Menu & Wines @ R475 /head Welcome Spice roasted almonds Slow cooked onion confit tarts with gruyere pastry Baby Caprese lollipops Chenin Blanc 2017 Starter Chargrilled vegetable tostada with a chocolate & chilli mole sauce Constable House Shiraz Cabernet 2014 Mains Seared springbok loin served with a sweet peppercorn sauce on celeriac puree with wild mushrooms & sautéed greens Mourvèdre 2013 Dessert Port poached pear with ginger brandy snaps and mascarpone Blue cheese & chocolate truffle Cape Vintage 2014 Coffee & Tea

To Book, please email : info@beaumont.co.za


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